Last night we tried a new recipe, which we altered to fit our budget, Mango Pork Tempura. It was super super delicious. It has pureed FRESH Mango, Pineapple, Orange Juice, and Lime Juice. We cubed the pork ourselves from a large Pork Loin and made our Tempura batter from scratch. IT took a long time to prepare and make the meal, but it was well worth it. It was so fresh tasting and absolutely amazing. We definitely will make this again and we are excited to try it with different meats depending on our mood.
We were married April 3, 2009 and sealed as a family April 10, 2010. We live out in the country and love it! One day we hope to own our own land as well as our own cattle. Currently we both work at a copper mine in Ely, NV. Logan is a Haul Truck Driver and Megan is an Analytical Lab Technician. Ryder will be two in June and is quite the little character.